| Issue |
BIO Web Conf.
Volume 237, 2026
2026 8th International Conference on Biotechnology and Biomedicine (ICBB 2026)
|
|
|---|---|---|
| Article Number | 02002 | |
| Number of page(s) | 5 | |
| Section | Pharmacology, Natural Products and Drug Delivery | |
| DOI | https://doi.org/10.1051/bioconf/202623702002 | |
| Published online | 10 June 2026 | |
Hypoglycemic Activity of Hypholomine B— A Polyphenol from Phellinus igniarius, in Diabetic Mice
College of Life Sciences, Qingdao Agricultural University, 266109 No. 700, Changcheng Rd., Chengyang District, Qingdao, Shandong, China
* Corresponding author: This email address is being protected from spambots. You need JavaScript enabled to view it.
Abstract
This study first assessed the in vivo hypoglycemic effect of the styrylpyrone hypholomine B (HB) in diabetic ICR mice. HB was produced by large-scale fermentation. Diabetes was induced with high-fat diet plus streptozotocin. Mice were assigned to normal, model, metformin (100 mg/kg), and HB 10 or 20 mg/kg groups for 35 days of intragastric dosing. Fasting blood glucose (FBG) and oral glucose tolerance (OGTT) were monitored. FBG fell dose-dependently in HB-treated mice; after 35 days both HB doses decreased FBG by -7.0 mmol/L, outperforming metformin (–5.1 mmol/L). OGTT confirmed improved glucose tolerance. Thus, hypholomine B is a potent natural anti-diabetic lead compound.
© The Authors, published by EDP Sciences, 2026
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