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Cited article:

Characterization of some Italian V. vinifera L. grape varieties on the basis of their flavonol profile

Luigi Bavaresco, Mirko De Rosso, Antonio Dalla Vedova, Annarita Panighel, Massimo Gardiman, Mauro Ostan, Riccardo Flamini

BIO Web of Conferences, 3 (2014) 01006

Published online: 2014-11-04

DOI: https://doi.org/10.1051/bioconf/20140301006

This article has been cited by the following article(s):

Changes in the phenolic profile, antioxidant capacity and in vitro bioaccessibility of two Algerian grape varieties, Cardinal and Dabouki (Sabel), during the production of traditional sun-dried raisins and homemade jam

Lamia Zoubiri, Sena Bakir, Malika Barkat, Celia Carrillo and Esra Capanoglu
Journal of Berry Research 9 (4) 709 (2019)
https://doi.org/10.3233/JBR-190432