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This article has been cited by the following article(s):
Storage Potential of the Cactus Pear (Opuntia ficus-indica) Fruit Juice and Its Biological and Chemical Evaluation during Fermentation into Cactus Pear WineLouis Ramoba, Maropeng Charles Monyama and Kgabo Moganedi
Beverages 8 (4) 67 (2022)
See this article