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Austrian Pinot blanc wines: Typicity, wine styles and the influence of different oenological decisions on the volatile profile of wines

C. Philipp, S. Sari, P. Eder, E. Patzl-Fischerleitner, R. Eder and P. Roca
BIO Web of Conferences 15 02005 (2019)
DOI: 10.1051/bioconf/20191502005
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The Pear Aroma in the Austrian Pinot Blanc Wine Variety: Evaluation by Means of Sensorial-Analytical-Typograms with regard to Vintage, Wine Styles, and Origin of Wines

Christian Philipp, Phillip Eder, Walter Brandes, Elsa Patzl-Fischerleitner and Reinhard Eder
Journal of Food Quality 2018 1 (2018)
DOI: 10.1155/2018/5123280
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