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Cited article:

Diversité des AOC – diversité des labels environnementaux- diversité des consommateurs : quelle stratégie de valorisation pour la filière viticole ?

Frédérique Jourjon, Cécile Coulon, Ronan Symoneaux

BIO Web Conf., 9 (2017) 03009

Published online: 2017-07-04

DOI: https://doi.org/10.1051/bioconf/20170903009

This article has been cited by the following article(s):

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Review of Agricultural, Food and Environmental Studies 103 (3) 179 (2022)
DOI: 10.1007/s41130-022-00171-5
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L’œnotourisme, nouvel allié de la transition écologique au sein des vignobles ? Exemple en Val de Loire

Nashidil Rouiaï, Ronan Symoneaux and Jean-Claude Taddei
Norois (257) 37 (2020)
DOI: 10.4000/norois.10539
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