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Cited article:

Impact of Saccharomyces cerevisiae yeast inoculation mode on wine composition

Fanny Bordet, Rémy Romanet, Florian Bahut, Vicente Ferreira, Cristina Peña, Anne Julien-Ortiz, Chloé Roullier-Gall and Hervé Alexandre
Food Chemistry 441 138391 (2024)