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Cited article:

Characterizing wine terroir using strontium isotope ratios: a review

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Strontium Isotope Systematics of Tenerife Wines (Canary Islands): Tracing Provenance in Ocean Island Terroir

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Improving Sustainable Viticulture and Winemaking Practices

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The Provenance of Slovenian Milk Using 87Sr/86Sr Isotope Ratios

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A Multidisciplinary Fingerprinting Approach for Authenticity and Geographical Traceability of Portuguese Wines

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Foods 10 (5) 1044 (2021)
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