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Cited article:

Microbial community in the Leymus chinensis rhizosphere associates with its high production in mild saline–alkaline grassland

Peiran Guo, Wei Guo, Baihui Hao, Zhechao Zhang, Chengyan Lu, Tai Liu, Shengli Ding, Liqing Zhao, Jianwei Cheng and Frank Yonghong Li
Land Degradation & Development 34 (18) 5788 (2023)
https://doi.org/10.1002/ldr.4877

Biochemical composition and nutritional value of Leymus chinensis (Trin.) Tzvel. in eastern Transbaikalia

L N Boloneva, N K Badmaeva, M G Merkushevav and I N Lavrentieva
IOP Conference Series: Earth and Environmental Science 817 (1) 012018 (2021)
https://doi.org/10.1088/1755-1315/817/1/012018

QUALITY INDICATORS OF THE NUTRITIONAL VALUE OF LEYMUS CHINENSIS (TRIN.) TZVEL. EASTERN TRANSBAIKALIA

Lyudmila Nikolayevna Boloneva, Natal'ya Karlovna Badmaeva, Irina Nikolayevna Lavrentieva and Mariya Grigor'yevna Merkusheva
chemistry of plant raw material (3) 191 (2021)
https://doi.org/10.14258/jcprm.2021039183