The influence of the carbohydrate levels on viability of Stagonospora cirsii drying myceliumSofia Sokornova, Galina Frolova, Alexey Shavarda, Natalia Pavlova and Alexander BerestetskiyBIO Web Conf., 18 (2020) 00028DOI: https://doi.org/10.1051/bioconf/20201800028