Preliminary studies on microbial management efficiency of ozonated water on Italian ready-to-eat table grape varietyMarco Vendemia, Gabriele Caponio, Francesca Ferrulli, Leonardo Scarano, Rocco Perniola, Antonio Coletta and Antonio Domenico MarsicoBIO Web Conf., 68 (2023) 04009DOI: https://doi.org/10.1051/bioconf/20236804009