Combination of bifidobacteria and arabinogalactan when fermenting skim milkAnna Ababkova, Elena Khaidukova, Alla Novokshanova, Andrey Kuzin and Tamara ArsenyevaBIO Web Conf., 126 (2024) 01046DOI: https://doi.org/10.1051/bioconf/2024126aeea2024_01046