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Development of an Integrated Home-Based Jamu Industry to Improve the Quality of Product Diversification in Yogyakarta: Case study in Kiringan, Bantul

Cahyo Wisnu Rubiyanto, Idham Shafwan Hawwari, Lestari Rahayu, Diah Rina, Chandra Kurnia Setiawan, Pringgo Widyo Laksono, Riskina Juwita and Rosalia Natalia Seleky

BIO Web Conf., 137 (2024) 03020

DOI: https://doi.org/10.1051/bioconf/202413703020

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