Influence of mode parameters of heat treatment on moisture binding capacity of metabiotic food systemsE.S. Popov, E.A. Pozhidaeva, A.M. Okorokova, Y.A. Dymovsky, Yu.V. Durova and M.V. ManukovskayaBIO Web Conf., 194 (2025) 01011DOI: https://doi.org/10.1051/bioconf/202519401011