BIO Web of Conferences

Are pyranoanthocyanins involved in sensory effect in red wines?

Cindy Quaglieri, Gianmarco Iachetti, Michael Jourdes, Pierre Waffo-Teguo and Pierre-Louis Teissedre

BIO Web of Conferences, 7 (2016) 02007

Published online: 26 October 2016

DOI: 10.1051/bioconf/20160702007

Cindy Quaglieri

Gianmarco Iachetti

Michael Jourdes

Pierre Waffo-Teguo

Pierre-Louis Teissedre

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