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Use of Hanseniaspora spp. in sequential fermentation with Saccharomyces cerevisiae to improve the aromatic complexity of Albillo Mayor white wines

Juan Manuel del Fresno, Francisco Carrau, Carlos Escott, Cristian Vaquero, Carmen González and Antonio Morata

BIO Web Conf., 68 (2023) 02029

Published online: 06 December 2023

DOI: 10.1051/bioconf/20236802029

Juan Manuel del Fresno

Francisco Carrau

Carlos Escott

Cristian Vaquero

Carmen González

Antonio Morata

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