BIO Web of Conferences

Creation of multi-component fruit and vegetable semi-finished products and confectionery on their basis with health properties

Andreii Zahorulko, Aleksey Zagorulko, Kateryna Kasabova and Irina Gordienko

BIO Web Conf., 30 (2021) 01024

Published online: 22 April 2021

DOI: 10.1051/bioconf/20213001024

Andreii Zahorulko

Aleksey Zagorulko

Kateryna Kasabova

Irina Gordienko

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