BIO Web of Conferences

Physicochemical and Sensory Profile Comparison of Pickled Daikon from White and Rice Vinegar

Cindy Vidalia, Lim Sanny, Sekar Wulan Prasetyaningtyas, Pantri Heriyati, Glory Aguzman, Chairani Putri Pratiwi and Diana Lo

BIO Web Conf., 98 (2024) 01002

Published online: 28 March 2024

DOI: 10.1051/bioconf/20249801002

Cindy Vidalia

Lim Sanny

Sekar Wulan Prasetyaningtyas

Pantri Heriyati

Glory Aguzman

Chairani Putri Pratiwi

Diana Lo

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