BIO Web of Conferences

Experience of biotechnology method applications in meat processing industry

Maksim M. Danyliv, Olga A. Vasilenko, Olga N. Ozherelyeva and Ekaterina B. Stanislavskaya

BIO Web Conf., 17 (2020) 00197

Published online: 28 February 2020

DOI: 10.1051/bioconf/20201700197

Maksim M. Danyliv

Olga A. Vasilenko

Olga N. Ozherelyeva

Ekaterina B. Stanislavskaya

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