BIO Web of Conferences

Study of the relationship between the quality indicators of flour and its technological properties

Lina Kuznetsova, Olesya Savkina, Maria Burikina, Olga Parakhina, Maria Nutchina and Natalia Lavrenteva

BIO Web Conf., 48 (2022) 02010

Published online: 29 June 2022

DOI: 10.1051/bioconf/20224802010

Lina Kuznetsova

Olesya Savkina

Maria Burikina

Olga Parakhina

Maria Nutchina

Natalia Lavrenteva

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