Open Access

Table 1.

Analyzed articles and their respective authors.

Title Authors
Bibliometric analysis of publications Amador Durán Sánchez, María de la Cruz Del Río Rama,
on wine tourism in the databases Scopus and WoS José Álvarez García
City, architecture, and wine: Wine tourism in the Douglimar Meireles de Oliveira, Antonio Ferreira
contemporary society Colchete Filho
Combining Wine production and Tourism. Agata Nicolosi, Lorenzo Cortese, Francesco Saverio
The Aeolian Islands Nesci, Donatella Privitera
Competitive advantages of firms in agro-industrial Adilene Alvares Mattia, Janaina Macke, Janete Sttofel,
clusters: Study of wine in Brazil and Chile Daniel Miranda Sala
Competitive and innovation factors
in wine tourism clusters: A comparative study between Shana Sabbado Flores, Claudio Farias, Gabriel Andrade,
consolidated and emerging regions in Brazil and Uruguay Maria Teresa Russi
Food and Wine Tourism: an Analysis of Italian Olivieri, F.M.; Giraldi, A.
Typical Products
Food and wine tourism in Basilicata Angelo Bencivenga, Paloma Dalterio Vollaro,
Francesco Forte, Anna Maria Giampietro, Annalisa Percoco
Food and Wine Tourism as a Pull Factor for Tuscany Lemmi, E.; Siena Tangheroni, M.
Heritage, vineyard, and tourism: specific resources to
innovate the territorial development of Julio José Plaza Tabasco María del Carmen Cañizares
Castilla – La Mancha Ruiz Ángel Raúl Ruiz Pulpón
Historical and Cultural Wine Heritage on Northwest Gonçalo Nuno Ramos Maia Marques, José Maia Marques
Portugal as Touristic Resource
Participatory strategy analysis: The case of wine Giuseppina Carrà, Mariagiulia Mariani,
tourism business Ivana Radić, Iuri Peri
Service quality evaluation in the perception of the wine Joao Batista de Freitas, Juan Carlos Martín,
tourist with Fuzzy Logic and Ideal Solutions Concepción Román
Sustainable Mountain Tourism: An Analysis of
Bosnia-Herzegovina's Wine Tourism and its Future John Hudelson
The Prospect and Forecast of China's wine tourism in 2011 Han Lirong
The wine, as a tourist resource for the promotion of local
development. an opportunity for the region of Vinalopo Antonio Martínez Puche, Francisco José Morales Yago
(Alicante) and the highlands Yecla-Jumilla (Murcia)
Unpacking the geography of tourism innovation in
Western Cape Province, South Africa Irma Booyens, Christian M. Rogerson
Wine tourism and destination management organizations: Alba Fernández Alonso, Lola Herrero Amo,
international case studies José Antonio Vidal
Wine tourism and sustainable environments Ms. Luisa González San José
Wine tourism in Baja California, Mexico: An analysis of
its supply and a comparison with the wine region of Lino Meraz Ruiz, Agustín V. Ruiz Veja
La Rioja, Spain.
Wine tourism: opportunities and challenges for regional Paula Wabner Binfare, Patrícia Lins de Arroxelas Galvão,
tourism development in the wine region of the Cleber Augusto Trindade Castro
Sao Francisco Valley – Northeast Brazil

Source: Created by the author, according to the articles filtered in the WoS database.

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