Open Access
Table 2.
Identification by API 50CHL
| Isolates | Identification by API 50CHL | % |
|---|---|---|
| J1 | Lactobacillus pentosus | 88,7 |
| J5 | Lactobacillus brevis | 99,1 |
| J10 | Lactobacillus raffinolactis | 54,8 |
| J12 | Lactobacillus pentosus | 99,7 |
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