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Cited article:

Diversification as a climate change adaptation strategy in viticulture systems: winegrowers’ insights from Marlborough, New Zealand

Michelle Barry, Anita Wreford, Jorie Knook, Edmar Teixeira, Juan Monge and Amber Parker
Agroecology and Sustainable Food Systems 49 (4) 494 (2025)
https://doi.org/10.1080/21683565.2024.2426490

Increased temperature, elevated atmospheric CO2 and water deficit modify grape composition of different ‘Tempranillo’ (Vitis vinifera L.) clones

M. Arrizabalaga-Arriazu, E. Gomès, F. Morales, J.J. Irigoyen, I. Pascual and G. Hilbert
Acta Horticulturae (1390) 187 (2024)
https://doi.org/10.17660/ActaHortic.2024.1390.23

Efficient Assessment and Large-Scale Conservation of Intra-Varietal Diversity of Ancient Grapevine Varieties: Case Study Portugal

Elsa Gonçalves and Antero Martins
Plants 11 (15) 1917 (2022)
https://doi.org/10.3390/plants11151917