Articles citing this article

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Cited article:

Delineating wine tourism experiences in Ningxia, China: a supply–demand perspective

Xiaohai Zhan and Xiaolin (Crystal) Shi
International Journal of Contemporary Hospitality Management 36 (8) 2703 (2024)
https://doi.org/10.1108/IJCHM-07-2023-1099

Dragon head enterprises in China's wine production – case study results

Barbara Richter, Yanlin Yang and Jon H. Hanf
Journal of Agribusiness in Developing and Emerging Economies 13 (2) 229 (2023)
https://doi.org/10.1108/JADEE-04-2021-0081

Flavor Chemical Profiles of Cabernet Sauvignon Wines: Six Vintages from 2013 to 2018 from the Eastern Foothills of the Ningxia Helan Mountains in China

Xue Zhang, Keqing Wang, Xiaobo Gu, Xiaohan Sun, Gang Jin, Junxiang Zhang and Wen Ma
Foods 11 (1) 22 (2021)
https://doi.org/10.3390/foods11010022

La Cultura del Vino, motor del desarrollo sostenible de las regiones vitivinícolas

Ma Luisa González-SanJosé, Vicente Gómez-Miguel, Vicente Sotés and Jean-Marie Aurand
BIO Web of Conferences 9 04003 (2017)
https://doi.org/10.1051/bioconf/20170904003