Articles citing this article

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Cited article:

From Taste to Purchase: Understanding the Influence of Sensory Perceptions and Informed Tasting on Plant-Based Product Purchases - An Extension of the Theory of Planned Behavior

Muhammad Adzran Che Mustapa, Zein Kallas, Charles Silande, Valérie Gagnaire, Gwénaël Jan, Laura López-Mas and Ingrid Aguiló-Aguayo
Journal of Agriculture and Food Research 101188 (2024)
https://doi.org/10.1016/j.jafr.2024.101188

Determinants of Choice and Wine Consumption Behaviour: A Comparative Analysis between Two Counties of Romania

Anca Monica Brata, Daniel I. Chiciudean, Vlad Dumitru Brata, Dorin Popa, Gabriela O. Chiciudean and Iulia C. Muresan
Foods 11 (8) 1110 (2022)
https://doi.org/10.3390/foods11081110

ASA 2021 Statistics and Information Systems for Policy Evaluation

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Proceedings e report, ASA 2021 Statistics and Information Systems for Policy Evaluation 127 129 (2021)
https://doi.org/10.36253/978-88-5518-304-8.26

Virtual, Augmented and Mixed Reality

Summer D. Jung, Sahej Claire, Julie Fukunaga, Joaquin Garcia and Soh Kim
Lecture Notes in Computer Science, Virtual, Augmented and Mixed Reality 12770 452 (2021)
https://doi.org/10.1007/978-3-030-77599-5_31