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Cited article:

Optimization of fermentation parameters for the production of a novel selenium enriched mulberry (Morus nigra) wine

Nana Adwoa Nkuma Johnson, John-Nelson Ekumah, Yongkun Ma, Nelson Dzidzorgbe Kwaku Akpabli-Tsigbe, Selorm Yao-Say Solomon Adade, Xu Manching, Janet Quaisie, Emmanuel Kwaw and Congcong Wang
LWT 178 114608 (2023)
https://doi.org/10.1016/j.lwt.2023.114608