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Cited article:

Enhancing Oenological Quality of Vitis vinifera L. Avgoustiatis: The Effect of Early Leaf Removal on Grape and Wine Composition

Theodoros Gkrimpizis, Despina Lola, Christina Karadimou, Serafeim Theocharis, Effimia Chatzidimitriou, Yorgos Kotseridis and Stefanos Koundouras
Gastronomy 4 (2) 10 (2026)
https://doi.org/10.3390/gastronomy4020010