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Cited article:

Legal solutions for environmental sustainability in the wine sector: a comparison between the French and Italian experiences

Luciana De Grazia
Revista da Faculdade de Direito UFPR 70 (2) 141 (2025)
https://doi.org/10.5380/rfdufpr.v70i2.100586

Participatory ecodesign of crop management based on Life Cycle Assessment: an approach to inform the strategy of a Protected Denomination of Origin. A case study in viticulture

Christel Renaud-Gentié, Cécile Grémy-Gros, Séverine Julien and Antoine Giudicelli
Italian Journal of Agronomy 18 (4) 2217 (2023)
https://doi.org/10.4081/ija.2023.2217

Le rôle des coopératives dans la diffusion d’une éco-innovation : le cas de l’adoption de films recyclés par les maraîchers du bassin nantais

Anne Musson and Damien Rousselière
Développement durable et territoires (Vol. 11, n°3) (2020)
https://doi.org/10.4000/developpementdurable.17958