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Cited article:

Primary studies of the composition of distillate beverages produced from Sorbus Domestica fruits

Mariana Galabova, Nikolay Stoyanov, Panko Mitev

BIO Web Conf., 45 (2022) 01012

Published online: 2022-02-04

DOI: https://doi.org/10.1051/bioconf/20224501012

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Effect of Apple Cultivar and Selected Technological Treatments on the Quality of Apple Distillate

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Methodology for the development of identification criteria of stone fruit brandy

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