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Cited article:

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A multi-omics fusion of metabolomics, lipidomics, and flavoromics to analyze the effect of enzyme treatment on tobacco quality

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Fermentation quality improvement of cigar wrapper inoculated with exogenous strain Staphylococcus capitis S1

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African Journal of Microbiology Research 19 (9) 187 (2025)
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Effects of moisture-preserving yellowing process optimization on cell physiology and post-curing chemical composition

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Isolation and evaluation of Cyberlindnera fabianii strains to improve cigar tobacco leaves fermentation effect

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