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Cited article:

Dietary Fibres in Processed Meat: A Review on Nutritional Enhancement, Technological Effects, Sensory Implications and Consumer Perception

Marius-Mihai Ciobanu, Diana-Remina Manoliu, Mihai Cătălin Ciobotaru, Elena-Iuliana Flocea and Paul-Corneliu Boișteanu
Foods 14 (9) 1459 (2025)
https://doi.org/10.3390/foods14091459