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Cited article:

Molecular Characteristics and Processing Technologies of Dairy Products from Non-Traditional Species

Isabela Pérez Núñez, Rommy Díaz, John Quiñones, Ailín Martínez, Lidiana Velázquez, Rodrigo Huaiquipán, Daniela Tapia, Alex Muñoz, Marcos Valdés, Néstor Sepúlveda and Erwin Paz
Molecules 29 (22) 5427 (2024)
https://doi.org/10.3390/molecules29225427