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Cited article:

Critical assessment of chemometric models employed for varietal authentication of wine based on UHPLC-HRMS data

Leos Uttl, Kamila Bechynska, Mona Ehlers, Vaclav Kadlec, Klara Navratilova, Zbynek Dzuman, Carsten Fauhl-Hassek and Jana Hajslova
Food Control 143 109336 (2023)

NMR spectroscopy in wine authentication: An official control perspective

Pavel A. Solovyev, Carsten Fauhl‐Hassek, Janet Riedl, Susanne Esslinger, Luana Bontempo and Federica Camin
Comprehensive Reviews in Food Science and Food Safety 20 (2) 2040 (2021)

Multivariate spectroscopy for targeting phenolic choreography in wine with A-TEEMTM and NMR crosscheck non-targeted metabolomics

J.E. Herbert-Pucheta, G. Padilla-Maya, D. Milmo-Brittinham, et al.
BIO Web of Conferences 15 02006 (2019)