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Cited article:

A Multi-Criteria Approach to Evaluate Sustainability: A Case Study of the Navarrese Wine Sector

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Energies 16 (18) 6589 (2023)
https://doi.org/10.3390/en16186589

Continuous Improvement of VIVA-Certified Wines: Analysis and Perspective of Greenhouse Gas Emissions

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Sustainability 15 (3) 2349 (2023)
https://doi.org/10.3390/su15032349

Is there mutual methodology among the environmental impact assessment studies of wine production chain? A systematic review

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Science of The Total Environment 857 159531 (2023)
https://doi.org/10.1016/j.scitotenv.2022.159531

A Water Footprint Review of Italian Wine: Drivers, Barriers, and Practices for Sustainable Stewardship

Eirini Aivazidou and Naoum Tsolakis
Water 12 (2) 369 (2020)
https://doi.org/10.3390/w12020369