Production of ready to drink red and rosé wines from new seedless grapevine crossbreedsDonato Antonacci, Matteo Velenosi, Perniola Rocco, Teodora Basile, Lucia Rosaria Forleo, Antonio Domenico Marsico, Carlo Bergamini and Maria Francesca CardoneBIO Web Conf., 9 (2017) 04010DOI: https://doi.org/10.1051/bioconf/20170904010