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Evaluation of Melanoidin Contribution to Colour Characteristics of Brewing Products

Irina Gribkova, Mikhail Eliseev, Olga Kosareva, Maxim Zakharov and Varvara Zakharova

BIO Web Conf., 57 (2023) 03001

DOI: https://doi.org/10.1051/bioconf/20235703001

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