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Study of processing and concentration of the meat industry biotechnological raw materials

Vitaly Ovsyannikov, Andrev Klyuchnikov, Natalia Lobacheva, Dina Klyuchnikova and Irina Voronkova

BIO Web Conf., 103 (2024) 00094

DOI: https://doi.org/10.1051/bioconf/202410300094

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