A phenotyping method to predict β-carotene content of cassava tuberous root using ImageJRika Sri Rahmawati, Ahmad Fathoni, Dewi Sukma, Sintho Wahyuning Ardie and Sudarsono SudarsonoBIO Web Conf., 123 (2024) 01011DOI: https://doi.org/10.1051/bioconf/202412301011