Providing variations in yeast types for proximate, antinutrient and organoleptic analysis of cowpea tempeh (Vigna unguiculata L. Walp.) brown eye varietiesMonika Rahayu, Endang Kusdiyantini and WijanarkaBIO Web Conf., 127 (2024) 05001DOI: https://doi.org/10.1051/bioconf/202412705001