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Improving the quality of beef and its use in the production of enriched minced semi-finished products

Liliya Zubairova, Irina Mironova, Ilmir Khabibullin, Azat Salikhov and Ruzel Khabibullin

BIO Web Conf., 95 (2024) 01016

DOI: https://doi.org/10.1051/bioconf/20249501016

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