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Sustainable Approach to Prevent Food Losses Caused by Botrytis cinerea and Leuconostoc mesenteroides Using Plant Essential Oils and by Xanthomonas campestris Using Plant Extracts

Arjun Sharma, Megha Sen, Priya Srivastava, Harsha Sejwal, Praveen Dahiya and Sumedha Mohan

BIO Web Conf., 178 (2025) 01005

DOI: https://doi.org/10.1051/bioconf/202517801005

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