Formulation And Functional Characterization of High-Fiber, High-Protein Functional Snack Chips from Germinated Black Soybeans, Finger Millet, And Roasted Flaxseeds for Addressing Pediatric Malnutrition
BIO Web Conf., 178 (2025) 03010
DOI: https://doi.org/10.1051/bioconf/202517803010