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Application of machine learning and deep learning to detect adulteration in food flour based on spectroscopy data: A systematic review

Nadya Hafidzatun Nisa, Rudiati Evi Masithoh, Muhammad Fahri Reza Pahlawan and Andra Tersiana Wati

BIO Web Conf., 192 (2025) 01005

DOI: https://doi.org/10.1051/bioconf/202519201005

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