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Shelf life estimation of hanjeli flakes with eel flour using accelerated shelf life testing (ASLT) method and Arrhenius model

Ashri Indriati, Nur Kartika Indah Mayasti, Fithria Novianti, Cahya Edi Wahyu Anggara, Taufik Rahman, Raden Cecep Erwan Andriansyah, Meitha Nurendah Pajarini and Yusman Taufik

BIO Web Conf., 210 (2026) 02004

DOI: https://doi.org/10.1051/bioconf/202621002004

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