Optimization of sodium metabisulfite concentration and drying temperature to enhance the quality of breadfruit starch using response surface methodologyFindi Citra Kusumasari, Irene Ratri Andia Samita, Mohammad Mardiyanto and Angga PrasetyoBIO Web Conf., 210 (2026) 02013DOI: https://doi.org/10.1051/bioconf/202621002013