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Synergistic effects of PGPR and amino acids on growth, productivity, and N availability of edamame (Glycine max L. Merrill)

Dewi Puspa Arisandi, Jumiatun, Mahindra Dewi Nuraisyah, Satria Indra Kusuma, Dety Oktavia Sulistiono and Widya Ulfa

BIO Web Conf., 210 (2026) 02019

DOI: https://doi.org/10.1051/bioconf/202621002019

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