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Gluten-Free Delights: Innovating Traditional Kozunak and Functional Crackers – A Case Study within the E-Food Project

Rositsa Denkova-Kostova, Neeraja Suresh, Celia Pardos, Yordanka Topuzova, Valentina-Madalina Moga, Yoan Zlatev, Mihai Ognean and Georgi Kostov

BIO Web Conf., 236 (2026) 01006

DOI: https://doi.org/10.1051/bioconf/202623601006

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