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Effect of storage conditions on the physicochemical properties, polyphenolic content, and biological activities of fig leaves (Ficus carica L.)

Yulian Tumbarski, Teodora Yaneva, Albena Parzhanova, Ivan Ivanov, Ivelina Vasileva, Vasil Georgiev and Magdalena Stoyanova

BIO Web Conf., 236 (2026) 01021

DOI: https://doi.org/10.1051/bioconf/202623601021

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