Protein hydrolysates from Mytilus edulis L. mussel: Physicochemical and antioxidant propertiesSvetlana Derkach, Yuliya Kuchina, Daria Kolotova, Vlada Bordiyan, Svetlana Luneva, Yuliya Alloyarova and Andrey GlukharevBIO Web Conf., 130 (2024) 05006DOI: https://doi.org/10.1051/bioconf/202413005006