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Comprehensive chemical study of the acidification of musts in Sherry area with calcium sulphate and tartaric acid

J. Gómez, C. Lasanta, L. M. Cubillana-Aguilera, J. M. Palacios-Santander, R. Arnedo, J.A. Casas, B. Amilibia and I. LLoret

BIO Web of Conferences, 7 (2016) 02023

Published online: 26 October 2016

DOI: 10.1051/bioconf/20160702023

J. Gómez

C. Lasanta

L. M. Cubillana-Aguilera

J. M. Palacios-Santander

R. Arnedo

J.A. Casas

B. Amilibia

I. LLoret

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eISSN: 2117-4458