BIO Web of Conferences

Study of the process of transition of milk fat to whey at various stages of cheese production

E.A. Chebotarev, A.A. Soldatov and S.O. Yascin

BIO Web Conf., 71 (2023) 01071

Published online: 07 November 2023

DOI: 10.1051/bioconf/20237101071

E.A. Chebotarev

A.A. Soldatov

S.O. Yascin

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